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13 Peel Brow, Ramsbottom, Bury, Lancashire, BLO OAA 01706 828 681



    Our Sunday Menu & Grill Menu are available all day on Sundays and Bank Holiday Mondays 12-9pm.
    Two Courses £20.95, Three Courses £25.95
    Sample menu, dishes subject to change and market availability

    To Start

    Homemade Soup of the Day (GF), Warm Home Baked Bread (V)

    Duck Liver Parfait, Orange Marmalade Gel, Cherry Coulis, Crispy Onions, Ciabatta Crouton

    Bury Black Pudding, Mustard Cream Sauce, Bacon Crisp, Poached Hen’s Egg, Pork Scratching

    Lune Farm Smoked Salmon Mousse, Lime Cream Cheese, Ginger Crumb, Crispy Capers (GF), Crouton

    Helmshore Lamb Neck Croquette, Wholegrain Mustard Mash, Peppercorn Sauce, Pea Shoots

    Golden Crumbed Mozzarella Pearls, Goats Cheese Mousse, Pistachio Crumb,  Balsamic Reduction, Sun-Dried Tomatoes (V)


    Main Course

    Roast Striploin of Finest Dry Aged Lancashire Beef, Roast Potatoes, Winter Vegetables (GF), Marrow Bone Gravy, Yorkshire Pudding

    Helmshore Lamb Rump, Pommes Purée, Heritage Carrots, Green Beans, Rosemary & Mint Jus (GF)

    Finest Lancashire Steak & Ale Pot Pie, Winter Vegetable Medley, Tripled Cooked Chunky Chips

    Slow-Cooked Feather Blade of Local Farmed Beef,  Leek & Spring Onion Potato Cake, Winter Green Vegetables, Marrowbone & Madeira Jus (GF)

    Pan-Fried Fillet of Seabass, Crayfish & Spinach Risotto, Samphire, Prosecco Velouté (GF)

    Seared Fillet of Salmon, Tenderstem, Kale, Roasted New Potatoes, Hollandaise Sauce (GF)

    Sweet Potato, Feta & Spinach Ragu, Avocado, Heritage Carrot Purée (V) (GF)

    Dessert & Cheese

    Dark Chocolate Brownie, Hazelnut Brittle, Salted Caramel Ice Cream

    Lemon Posset, Rhubarb Carpaccio (GF), Home Baked Shortbread, Ginger Crumb

    Apple, Pear & Bowland Blackberry Crumble, Real Vanilla Custard

    Toffee Apple Pudding, Spiced Toffee Sauce, Caramelised White Chocolate, Vanilla Ice Cream

    Gingernut Parfait, Yuzu Curd, Rhubarb Cremeux, Yuzu Meringue (GF)

    Chef’s Selection of Three Artisan British Isles Cheese, Chutney, Mixed Fruit & Nut Cracker Toast



    Sides (£3.50)

    Minted Mushy Peas

    Mixed Autumn Vegetables & Almond

    Buttered Roasted New Potatoes

    Skinny Chips

    Cauliflower Cheese

    Hand Cooked Chips

    Sweet Potato Fries

    Sauces (£2.00)


    Red Wine Jus

    Stichelton Blue Cheese