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13 Peel Brow, Ramsbottom, Bury, Lancashire, BLO OAA 01706 828 681

TableBooking








    SetMenu Evening

    Our Set Evening Menu is available 5pm-9pm Monday-Friday
    Two Courses £19.95, Three Courses £24.95
    Sample menu, dishes subject to change and market availability

    To Start

    Bury Black Pudding, Balsamic Reduction, Pork Crackling,  Crispy Onions

     Charred Halloumi & Chorizo, Red Pepper Purée, Crispy Onions, Micro Herbs (GF)

    Lune Farm Smoked Salmon, Tarragon Emulsion, Crispy Capers, Lemon Gel (GF), Crostini

    Homemade Soup of the Day (GF), Freshly Baked Bread (V)


     
     

    Main Course

    Goosnargh Chicken Suprême, Fondant Potato, Chorizo & Pancetta, Spring Cabbage, Jus (GF)

    Moroccan Spiced Loin of Hake, Jewelled Couscous, Salsa Verde, Crème Fraîche (GF)

    Roasted Helmshore Lamb Rump, Baby Onion, Confit of Garlic, Creamed Potato, Spring Greens, Rosemary Jus (GF)

    Feta, Spinach & Olive Salad, Tomato, Red Onion, Cucumber, Balsamic Lemon Reduction (GF) (V)

    Dessert & Cheese

    Eton Mess, Chantilly Cream, French Meringue, Macerated Strawberries, Strawberry Purée (GF)

    Cardamom & Lime Panna Cotta, Coconut Shavings, Compressed Watermelon (GF)

    Set Vanilla Custard, Rhubarb Gel, Shortbread Crumb, Rhubarb Compote

    Selection Of  Finest British Cheese