Book Now
13 Peel Brow, Ramsbottom, Bury, Lancashire, BLO OAA 01706 828 681

TableBooking








    SetMenu Evening

    Our Set Evening Menu is available 5pm-9pm Monday-Friday
    Two Courses £20.95, Three Courses £25.95
    Sample menu, dishes subject to change and market availability

    To Start

    Deconstructed Tomato Bruschetta, Feta, Mousseline, Tomato & Red Onion (GF), Ciabatta Crostini

    Pea & Feta Arancini, Basil Pesto, Wild Garlic Velouté(V)

    Pressed Old Spot Pork Belly, Apple Gel, Star Anise Infused Apple Compote, Crispy Onions

    Homemade Soup of the Day (GF), Freshly Baked Bread (V)


     
     

    Main Course

    Rump of Helmshore Lamb,  Rosemary Creamed Potato, Spring Greens, Mint Jus (GF)

    Pan-Fried Fillet of Sea Bass,  Samphire, Spinach, Crayfish Risotto, Parmesan Shavings (GF)

    Lancashire Pork Fikllet & Bury Black Pudding, Swede Purée, Fondant Potato, Aspall Cider Sauce (GF)

    Spinach & Feta Wellington, Greek Salad, Feta, Olives, Sun-Dried Tomato Dressing(V)

    Dessert & Cheese

    Vanilla Panna Cotta, Spring Berry Compote, French Meringue (GF)

    Lemon Drizzle Cake, Blueberry Compote, Pistachio Ice Cream (GF)

    Dark Chocolate Brownie, White Chocolate Ice Cream, Cornflake Cake

    Chef’s Selection of Three Artisan British Isles Cheese, Chutney,  Mixed Fruit & Nut Cracker Toast


    TheGrill

    Mains


    Sides (£3.50)

    Minted Mushy Peas

    Mixed Autumn Vegetables & Almond

    Buttered Roasted New Potatoes

    Skinny Chips

    Cauliflower Cheese

    Hand Cooked Chips

    Sweet Potato Fries


    Sauces (£2.00)

    Peppercorn

    Red Wine Jus

    Stichelton Blue Cheese