Lemon Mousse, Chocolate Shards, Raspberries (GF)
Blood Orange Bavarois, Chocolate Straw, Honeycomb Ice Cream (GF)
Chocolate Fondant, Chocolate Soil, Vanilla Bean Ice Cream
Vanilla Panna Cotta, Apple & Blackberry Compote, Shortbread Crumb
Mango Parfait, Passionfruit Sorbet, Poached Mango, Mango Purée (V) (GF)
Chef’s Selection of Three Artisan British Isles Cheese, Chutney, Mixed Fruit & Nut Cracker Toast
Minted Mushy Peas
Steamed Seasonal Vegetables
Buttered New Potatoes
Skinny Chips
Baked Cauliflower Cheese
Hand Cut Triple Cooked Chunky Chips
Sweet Potato Fries
Champ Mash, Spring Onion, Cheese & Herb Crumb
Colcannon Mash, Cabbage, Cheese & Herb Crumb
House Side Salad
Crisp Beer Battered Onion Rings
Creamy Peppercorn
Beer & Onion Gravy
Lancashire Blue Cheese