Spring Vegetarian & Vegan Menu

NIBBLES & SHARING

Artisan Bread Selection, Marinated Olives, Red Pepper Hummus, Balsamic Oil (VGN) (N) £6.50

STARTER

Roast Curried Cauliflower, Sun Blushed Tomatoes, Provencal Sauce (VGN) (GF) £6.95

Roasted Red Pepper Houmous & Heirloom Tomato Salad (VGN) £5.00

Grilled Asparagus, Pickled Shallot, Pea Purée, Rocket (VGN) £6.00

Goats Cheese, Pistachios, Basil, Beetroot & Fig (VG) (N) £7.00

MAIN COURSE

Beer Battered Halloumi, Chips, Mushy Peas, Tartare Sauce & Lemon (VG) £13.00

Mexican Five Bean Chilli, Steamed White Rice, Jalapenos,Garlic Mayo, Nacho Chips (VGN)(GF) £13.95

Roasted Mediterranean Vegetable Tart, Puttanesca Sauce, Rocket Salad (VGN) £12.00

Pearl Barely Risotto, Roasted Cauliflower, Blackberry, Wild Mushroom, Truffled Oats & Chocolate Nibs (VGN) £14.00

DESSERT

Peach Melba Cheesecake; Elderflower granite, Raspberry, Tuille (VGN) £6.95

Sea Salt and Chocolate; Chocolate Tart, Popcorn, Salted Caramel Ice-Cream (VG) £6.95

Sticky Toffee Pudding; Lancashire Date Pudding, Butterscotch Sauce, Bourbon Vanilla Ice Cream (VG) £6.95

(VG) Vegetarian – (VGN) Vegan

(N) Contains Nuts – (GF) Gluten Free

Please advise us of any allergies or dietary requirements when ordering

Join us

Join our newsletter to learn more about our open dates and events in 2022

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.