Summer Vegan Menu

NIBBLES & SHARING

Stone Baked Focaccia, Marinated Olives, Red Pepper Hummus, Balsamic Oil (N) £6.50

Caramelised Red Pepper Popcorn (GF) £4.95

Garlic Pizza Bread £4.95

TO START

Curried Cauliflower, Sweet Potato Rosti, Sun Blushed Tomatoes,

Caramelised Onion & Pumpkin Seed Salsa (GF) £6.95

SALADS

Tofu, Wild Garlic, Orange Segments, Radish, Rocket, Mouli & Kale Crisps (GF) £10.95

Tofu, Soy & Ginger, Stir Fried Vegetables, Angel Hair Noodles £10.95

Roasted Butternut Squash, Tofu, New Potatoes, Confit Red Peppers, Tomatoes, 

Toasted Pecans (GF) (N) £10.95

PUB CLASSIC

Mexican Five Bean Chilli, Steamed White Rice, Corn on the Cob (GF) £9.95

PIZZA & GARLIC BREAD

Our Dough is Freshly Made in our Kitchen to an Authentic Neapolitan Recipe, Proved for 36 Hours,

Hand Pushed to Order and Baked in our Stone Oven

Garlic Pizza Bread £4.95

Pizza, Tomato Base, Roasted Peppers, Aubergine, Courgette, Mushrooms, Olive Oil £9.95

MAIN COURSE

Wild Forest Mushroom & Butternut Squash Gnocchi, Roasted Red Peppers, Provencal Sauce (GF) £13.95

DESSERT

Oat Milk & Golden Syrup Panna Cotta, Blackcurrant Sorbet (GF) £6.50

(N) Contains Nuts – (GF) Gluten FreePlease advise us of any allergies or dietary requirements when ordering

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