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13 Peel Brow, Ramsbottom, Bury, Lancashire, BLO OAA 01706 828 681

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    WinterMenu

    Our Winter Menu showcases the very best fresh, seasonal produce we can source from our local independent suppliers

    The Menu is available all day 12 – 9pm

    On Sunday we serve the ‘Sunday Menu’

    To Start

    Slow Roast Crispy Bowland Pork Belly & Bury Black Pudding, Crispy Leek, Burnt Apple Purée, Cider Jus (GF) £7.95

    Seared Bickerstaffe Pigeon Breast, Celeriac Remoulade, Cranberry & Madeira Jus (GF) £6.95

    Smoked Lune Farm Salmon, Blinis, Cream Cheese & Chive £7.95

    Black Pearl King Scallops, Crispy Shallots, Parmesan Tuille, Roasted Shallot Purée, Pernod Créme (GF) £12.95

    Grilled Inglewhite Goats Cheese, Toasted Pine Nuts, Roasted Red Pepper, Tomato Compote (GF), Croute (V) £5.95

    Homemade Soup of the Day (GF), Fresh Baked Bread & Lancashire Butter (V) £5.95


     
     

    Main Course

    Roast Goosnargh Chicken Supreme, Sautéed Potatoes, Winter Greens, Wild Forest Mushroom Sauce (GF) £13.95

     

    Slow Cooked Lancashire Beef Cheek, Mashed Potato, Roast Root Vegetables, Bourguignonne Sauce (GF) £13.95

     

    Braised Bacup Venison Shoulder, Colcannon Mash, Pear & Balsamic Sauce (GF) £15.95

     

    Pan Fried Fillet of Sea Bass, Potato Cake, Samphire, Asparagus, Tarragon Cream Sauce (GF) £15.95

     

    Oven Baked Atlantic Cod Supreme, Linguine, Mussels, Cockles, Calamari, Lobster Bisque £16.95

     

    Oven Baked Stuffed Pepper, Vegetables, Rice, Mozzarella, Rich Tomato Sauce (V) £12.95

     

    (V) Contains no Meat or Fish – (Vgn) Suitable for Vegans – (GF) Gluten Free

    Dessert & Cheese

    Bread & Butter Pudding, Butterscotch Sauce, Rum & Raisin Ice Cream (V) £6.50

    Hearth’s Tiramisu, Bailey’s Cream (V) £6.50

    Ginger, Cinnamon & Eggnog Crème Brûlée (V) (GF) £5.95

    Winter Berry Crumble, Traditional English Custard or Vanilla Bean Ice Cream £6.50

    Affogato, Vanilla Bean Ice Cream, Espresso, Coffee Liquor (GF) £6.50

    Artisan Cheese Board, Crackers, Quince, Celery & Grapes (V) £7.50